Arabian Flavours
Jun 01, 2022 | IMDB 10
51 min Watch NowDocumentary
Join world renowned chefs, Pierre Sang & Cédric Grolet, as they travel Saudi Arabia experiencing new flavours, meeting other chefs and learning Arabic cooking techniques.
Documentary
Join world renowned chefs, Pierre Sang & Cédric Grolet, as they travel Saudi Arabia experiencing new flavours, meeting other chefs and learning Arabic cooking techniques.
MOVIE COMMENTS
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IMDB 8 | Mar , 2018
Ketchup, Mayo: War of the Sauces
IMDB 7 | Feb , 2022
Ketchup and mayonnaise have experienced a global success. We love them, but we know almost nothing about them. How have they crossed the centuries and continents since their creation? From industrial tomatoes, specially shaped for the industrial process, to dried egg yolk powder dedicated to the food industry, industrial version sauces are surprising. However, it is possible today to eat gourmet versions of ketchups and mayonnaise. And it is not of little consequence to choose quality ones, because scientifically, they are indeed addictive.Super Size Me
IMDB 6.7 | Jan , 2004
Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.Fahrenheit 9/11
IMDB 7.1 | Jun , 2004
Michael Moore's view on how the Bush administration allegedly used the tragic events on 9/11 to push forward its agenda for unjust wars in Afghanistan and Iraq.Gluten, the public enemy?
IMDB 7 | Jun , 2020
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IMDB 7.3 | Sep , 2008
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IMDB 7.4 | Oct , 2016
A detailed investigation into the political and economic interests that, since the beginning of the 20th century, have pulled the strings of the arms trade, hidden in the shadows, feeding the shameful corruption of politicians and government officials and promoting a state of permanent war throughout the world, while they cynically asked for a lasting and universal peace.Bugs
IMDB 6.7 | Apr , 2016
Although scientists and agribusiness have started touting edible insects as the future of sustainable food, the notion of eating bugs hasn’t exactly gained much popularity among the general public. Head Chef Ben Reade and Lead Researcher Josh Evans from the Nordic Food Lab in Denmark are looking to change that. With a focus on food diversity and deliciousness, they set out on a globe-trotting mission to take on the politics of the palate, sampling grubs in the Australian outback, pillaging giant wasp nests in Japan and attending food expos where entrepreneurs pitch their flavorless farmed crickets. Along the way, they put their own haute cuisine spin on local insect delicacies, whipping up dishes like cricket and grasshopper ravioli, maggot cheese gelato and bee larva ceviche.Government Cheese
IMDB 0 | Jun , 2023
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IMDB 7.4 | Nov , 2013
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IMDB 0 | Aug , 2013
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IMDB 7.1 | Jun , 2023
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IMDB 6.6 | Oct , 2010
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IMDB 7.8 | Apr , 1980
A journalist investigates a newspaper story of the execution of an Arab princess.We Feed the World
IMDB 7.3 | Sep , 2005
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IMDB 6 | Dec , 2019
The history of gastronomy, born in France, is the story of an intangible heritage - the most carnal undoubtedly, but also the most exported in the world. From Antiquity to the present day, this documentary offers a look back at the evolution of tableware, propriety, the birth of cafés and restaurants to the emergence of the first great chefs, or even the history of vegetables. Many questions will be raised: how did the fork slip into our hands? With which king did eating and drinking become political weapons?H.O.P.E.: What You Eat Matters
IMDB 8.2 | May , 2016
H.O.P.E. is a life-changing documentary uncovering and revealing the effects of our typical Western diet high in animal-based foods. It contrasts the limited interests of the pharmaceutical and agricultural industry with the all-encompassing interests of living beings on this planet and with the power of responsible consumer action. H.O.P.E. is an urgent call to action to all of us to commit to a change towards sustainability and safeguarding our living environment.Breaking Bread
IMDB 10 | Feb , 2022
In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - the first Muslim Arab to win Israel's MasterChef - is on a quest to make a social change through food. And so, she founded the A-sham Arabic Food Festival in Haifa. There, pairs of Arab and Jewish chefs collaborate on mouthwatering dishes like kishek (a Syrian yogurt soup), and qatayef (a dessert typically served during Ramadan), as we savor the taste of hope and discover the food of their region free from political and religious boundaries.Animals of the Ocean Desert
IMDB 0 | Jun , 2001
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IMDB 0 | Feb , 2020
This film explores food sustainability, how farmers' markets build community, and why local food matters. Filmmaker Dr. Benjamin Garner is an Associate Professor at the University of North Georgia. He produces films on food, marketing, and tourism. Dr. Garner consults with companies on soft skills training and produces video ads for web and social media.