Super Size Me
Jan 17, 2004 | IMDB 6.7
100 min Watch NowDocumentary
Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.
MOVIE COMMENTS
SIMILAR MOVIES
Unrest
The Altruism Revolution
Le mystère des jumeaux
Pieces
The Search for General Tso
FAT: A Documentary
King Corn
Eat, Fast and Live Longer
The Way Things Go
FAT: A Documentary 2
Every Day After
We Feed the World
Gifts from the Kitchen
River of Gold
Planet Food: Thailand
Pelican: 74 Years of Japanese Tradition
Plurais
The Jubilee Pudding: 70 Years in the Baking
Freakonomics
Dragon's World: A Fantasy Made Real
SIMILAR MOVIES
Unrest
IMDB 6.9 | Oct , 2017
When Harvard PhD student Jennifer Brea is struck down at 28 by a fever that leaves her bedridden, doctors tell her it’s "all in her head." Determined to live, she sets out on a virtual journey to document her story—and four other families' stories—fighting a disease medicine forgot.The Altruism Revolution
IMDB 8 | Jun , 2015
For generations, we have believed that man is driven by ruthless self-interest. But over the past decade, this idea has been increasingly challenged. New research from fields as diverse as political science, psychology, sociology and experimental economics is forcing us to rethink human actions and motivation. ‘The Altruism Revolution’ examines the scientific reasons behind the call for a more caring society.Le mystère des jumeaux
IMDB 8 | Oct , 2009
Pieces
IMDB 5.3 | Mar , 2013
Six people, one room, one night, one game, a lot of sensuality and much to discover. A Film that shows how bodies and minds might meet when allowed to. Get involved within a stimulating experiment, somewhere between aesthetic statement and real venture, between pornographic art and the attempt to reposition sexuality within dialogue and actions.The Search for General Tso
IMDB 6.5 | Apr , 2014
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.FAT: A Documentary
IMDB 6.4 | Jul , 2019
Weight loss expert Vinnie Tortorich and award-winning filmmaker Peter Pardini want you to join their team to make a hard-hitting documentary film that exposes the widespread myths and lies around healthy eating, fat and weight loss and shows how, in spite of all our good intentions, we go on getting fatter and fatter.King Corn
IMDB 6.3 | Oct , 2007
King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.Eat, Fast and Live Longer
IMDB 6.5 | Aug , 2012
British journalist and physician Michael Mosley sets an ambitious goal: to become healthier and lose weight while making as few changes as possible to his life. In working toward these goals, Mosley discovers a powerful new science behind the old idea of fasting, a program that still allows him to enjoy his favorite foods. He takes a road trip across the U.S. to investigate how a little hunger can turn on the body’s “repair genes” and, of course, tries the new science himself. Mosley learns that a diet based on feast and famine has powerful effects on the body, reducing the risks of heart disease, diabetes and some cancers. The diet seems to pack the anti-aging clout of calorie restriction while still allowing for a taste of the good life. And it turns out to be not only good for the body; it may also be good for the brain.The Way Things Go
IMDB 6.5 | Jun , 1987
Artists Peter Fischli and David Weiss create the ultimate Rube Goldberg machine. The pair used found objects to construct a complex, interdependent contraption in an empty warehouse. When set in motion, a domino-like chain reaction ripples through the complex of imaginative devices. Fire, water, the laws of gravity, and chemistry determine the life-cycle of the objects. The process reveals a story concerning cause and effect, mechanism and art, and improbability and precision, in an extended science project that will mesmerize the mind.FAT: A Documentary 2
IMDB 6.9 | Jan , 2021
FAT: A Documentary 2 is the sequel to the international sensation that delves deeper into the lies and myths surrounding the age old question: "What should I be eating?"Every Day After
IMDB 0 | Aug , 2023
Growing up in Masbate Province in the Philippines, Jary is neglected and shunned since the moment of his birth for one reason-- his appearance. His older sister, Jessa protects Jary through his early years, then takes him in as a young teen, to raise him alongside her own two children in a fragile house on a hill. Jessa seeks out the medical care Jary has been denied since birth. And more, the support to begin his physical and emotional recovery. Every Day After is a 35-minute documentary film that provides a more nuanced look at the complexities of the healing process we don’t often see. And honors the invisible labor of a sister whose love and action make it possible for Jary to experience the everyday joys and struggles of growing up.We Feed the World
IMDB 7.3 | Sep , 2005
A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.Gifts from the Kitchen
IMDB 6 | May , 2024
The story of a legendary Taiwanese-style home cooking restaurant in Tokyo called Fumin, where patrons not only fall in love with the food, but also the character of Chef Sai Fumi. With her excellent sense of taste and full of love that she got from her parents, she ran her restaurant for 45 years. Now retired at age 70, she welcomes only one group per day at her house to dine, with each dish she prepares having a story behind it. "The experience is a luxury for my guests, and for me, too," said the woman affectionately known as "Mama." "I’ve had a fair share of hardships, but it would be fantastic if I could give back to my guests and make them happy. How long do I plan to continue working? For the rest of my life, of course. This is all I know how to do.” A love letter to the gift of thoughtful cooking, GIFTS FROM THE KITCHEN is a mouth-watering delight.River of Gold
IMDB 0 | Mar , 2016
Narrated by Academy Award winners Sissy Spacek and Herbie Hancock, River of Gold is the disturbing account of a clandestine journey into Peru's Amazon rainforest to uncover the savage unraveling of pristine jungle. What will be the fate of this critical region of priceless biodiversity as these extraordinarily beautiful forests are turned into a hellish wasteland?Planet Food: Thailand
IMDB 7 | Sep , 2006
The Golden Kingdom of Thailand is home to some of the most pungent and spicy fresh ingredients in the world. Regarded as the world's fourth most popular cuisine, Thailand is valued for its low fat content and health enhancing properties. Join Merrilees as she visits paddy fields and aircraft-hangar sized rice barges, shops in the floating markets of Bangkok and the night market in Chiang Mai and discovers beautiful fresh fruit and the notoriously smelly durian fruit.Pelican: 74 Years of Japanese Tradition
IMDB 6 | Sep , 2019
Pelican, a bakery located at Asakusa, Tokyo, becomes crowded every morning. There are only two types of bread sold. It looks ordinary but meet a bakery that has been loved for 74 years with a taste you won't get tired of even if you eat it everyday!Plurais
IMDB 0 | Oct , 2024
The Jubilee Pudding: 70 Years in the Baking
IMDB 0 | May , 2022
In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers to create a tart, cake, or pudding to honor her legacy. Seven judges headed by Dame Mary Berry invite the final five bakers to London where over one extraordinary day they bake their cakes, tarts, and trifles – hoping it will be the winning recipe.Freakonomics
IMDB 6.1 | Oct , 2010
Some of the world's most innovative documentary filmmakers will explore the hidden side of everything.Dragon's World: A Fantasy Made Real
IMDB 8 | Mar , 2004
"The Last Dragon" is a nature mockumentary about a British scientific team that attempts to understand the unique incredible beasts that have fascinated people for ages. CGI is used to create the dragons.