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Documentary
One of the world's best restaurant, the Copenhagen based NOMA and its renowned chef-owner René Redzepi relocate the restaurant and its entire staff to Tokyo.
Casts Thomas Frebel, Dan Giusti, Kim Mikkola, René Redzepi, Rosio Sanchez, Lars Williams
IMDB 5.8 | Dec , 1945
IMDB 8 | May , 2016
IMDB 0 | Jan , 2007
IMDB 0 | Jan , 1956
IMDB 0 | Nov , 2021
IMDB 0 | Jan , 1941
IMDB 10 | Sep , 2020
IMDB 0 | Jan , 1966
IMDB 7.9 | Sep , 2016
IMDB 10 | Apr , 2015
IMDB 0 | Aug , 2019
IMDB 6.6 | Dec , 1989
IMDB 7 | Sep , 2020
IMDB 0 | Apr , 2018
IMDB 0 | Mar , 2019
IMDB 5.3 | Aug , 2019
IMDB 7 | Aug , 2009
IMDB 7 | Mar , 2017
IMDB 7 | Aug , 2018
IMDB 6.5 | Jun , 1963
MOVIE COMMENTS
SIMILAR MOVIES
Appointment in Tokyo
Tokyo Trial: Judging Japan
Chez Schwartz
Sunshine in Soho
Koto: The Last Service
Mrs. T. and Her Cabbage Patch
Tokyo Ride
Look at Life: Eating High
Tsukiji Wonderland
Old Fashioned: The Story of the Wisconsin Supper Club
The King of Fish and Chips
Notebook on Cities and Clothes
80.000 Schnitzel
Étoilé.e.s
A Taste of Sky
Enter the Anime
Rudy Maxa's World Exotic Places: Tokyo, Japan
Moriyama-San
Rudy Maxa's World: Hong Kong & Bangkok
Violated Paradise
SIMILAR MOVIES
Appointment in Tokyo
IMDB 5.8 | Dec , 1945
Produced by the Army Pictorial Service, Signal Corps, with the cooperation of the Army Air Forces and the United States Navy, and released by Warner Bros. for the War Activities Committee shortly after the surrender of Japan. Follow General Douglas MacArthur and his men from their exile from the Philippines in early 1942, through the signing of the instrument of surrender on the USS Missouri on September 1, 1945. Preserved by the Academy Film Archive in 2013.Tokyo Trial: Judging Japan
IMDB 8 | May , 2016
The story of the International Military Tribunal for the Far East, known as the Tokyo Trial, which, just after the Second World War, was established in Japan as a special jurisdiction in 1946 (it was closed in 1948) to judge the war crimes of the Japanese leaders; and how and why officials in Washington prevented Emperor Hirohito to be seen sat on the bench.Chez Schwartz
IMDB 0 | Jan , 2007
Chez Schwartz takes us inside a year in the life of Schwartz's Deli - the unique 75-year-old landmark on Montreal's historic Main. Filmed through changing seasons, from the quiet of early morning preparation to the frenetic bustle of packed lunch times and never ending line-ups, to the more relaxed ambiance late at night - Chez Schwartz is an evocative, cinematic portrait of a small spunky deli known worldwide equally for its atmosphere and smoked meat.Sunshine in Soho
IMDB 0 | Jan , 1956
1950s Soho beats with far more energy than its 21st century counterpart in this vivid time capsule.Koto: The Last Service
IMDB 0 | Nov , 2021
After nearly 40 years in operation, the family-run Koto Japanese Restaurant is closing down. Over the course of its final service, the small Vancouver Island community bids farewell.Mrs. T. and Her Cabbage Patch
IMDB 0 | Jan , 1941
Poetic tribute to Mrs Turner's vegetable growing prowess, plus the delights of "wartime steaks".Tokyo Ride
IMDB 10 | Sep , 2020
Revisiting the genre of the road movie in a very diaristic and personal way, the film takes us on board architect Ryue Nishizawa’s vintage Alfa Romeo (Giulia) for a day long wandering in the streets of Tokyo.Look at Life: Eating High
IMDB 0 | Jan , 1966
An examination of the 60's trend of top-of-skyscraper revolving restaurants. First an overview of Europe's best then it's a detailed look at the problems involved in running the restaurant at the top of London's Post Office Tower.Tsukiji Wonderland
IMDB 7.9 | Sep , 2016
Through the lives of professionals working at Tsukiji Fish Market in Tokyo, the film portrays how Tsukiji has been the center of fish culinary culture and helped Japanese food culture to flourish as we know it today.Old Fashioned: The Story of the Wisconsin Supper Club
IMDB 10 | Apr , 2015
Supper club restaurants were the hot dinning trend in the mid twentieth century. They provided a place for people to spend their evenings enjoying cocktails, home cooked, high quality food and entertainment. The supper club scene slowly faded from the rest of the country, but kept a strong hold in Wisconsin due to a culture that allowed it to thrive. Around for decades, supper clubs in Wisconsin have been able to hold their own style and traditions. While chain restaurants continue to expand and threaten their future, supper clubs are fighting to survive while continuing to offer the same exceptional dinning experience and a personal touch that is not seen in the modern lifestyle of dine and dash. Old Fashioned: The Story of the Wisconsin Supper Club takes you into this uniquely Wisconsin institution.The King of Fish and Chips
IMDB 0 | Aug , 2019
In the late 1960s, Haddon Salt built a fast-food empire. Then Kentucky Fried Chicken came knocking.Notebook on Cities and Clothes
IMDB 6.6 | Dec , 1989
Wim Wenders talks with Japanese fashion designer Yohji Yamamoto about the creative process and ponders the relationship between cities, identity and the cinema in the digital age.80.000 Schnitzel
IMDB 7 | Sep , 2020
Battering, breading, frying – Berta has prepared thousands of schnitzels in her old cast-iron pan over the years. This 83-year-old landlady’s life on the family farm with adjoining guest house in the Upper Palatinate has been marked by constant hard work. A life that her granddaughters Monika and Hannah never wanted to lead. Now, the deeply indebted farm is on the brink of collapse. Despite having an academic background and contrary to her intentions, Monika, in her early thirties, decides to give up her modern life and save the family business. The two women join forces and give themselves a year to sort out the farm’s problems.Étoilé.e.s
IMDB 0 | Apr , 2018
A Taste of Sky
IMDB 0 | Mar , 2019
Danish culinary entrepreneur and Noma co-founder Claus Meyer has kickstarted a gastronomic revolution in Bolivia’s capital of La Paz with the opening of Gustu, a fine-dining restaurant and cooking school for the country’s impoverished youth. Kenzo, a hunter raised in the Bolivian Amazon, and Maria Claudia, a native of the Andean altiplano, have resettled in La Paz in order to pursue a career in the culinary arts. Under the tutelage of Meyer, these young Bolivians are working towards a better future as they attempt to establish their country as the world’s next great culinary destination.Enter the Anime
IMDB 5.3 | Aug , 2019
What is anime? Through deep-dives with notable masterminds of this electrifying genre, this fast-paced documentary seeks to find the answers.Rudy Maxa's World Exotic Places: Tokyo, Japan
IMDB 7 | Aug , 2009
Rudy can't get enough of the sheer vitality of Tokyo. Exciting, edgy, and full of life, Tokyo is shopping madness by day and a carnival at night. Join the throngs at one of the world's most exciting street intersections to witness its blazing neon and JumboTron shows. Greet the new day at the Tsukiji fish market, where a staggering 2,000 tons of seafood pass through each day. Get caught up in cherry blossom mania, visit distant neighborhoods via the subway, and wander the streets in search of new restaurants, a Tokyo obsession!Moriyama-San
IMDB 7 | Mar , 2017
One week in the extraordinary-ordinary life of Mr. Moriyama, a Japanese art, architecture and music enlighted amateur who lives in one of the most famous contemporary Japanese architecture, the Moriyama house, built in Tokyo in 2005 by Pritzker-prize winner Ryue Nishizawa (SANAA). Introduced in the intimacy of this experimental microcosm which redefines completely the common sense of domestic life, Ila Bêka recounts in a very spontaneous and personal way the unique personality of the owner: a urban hermit living in a small archipelago of peace and contemplation in the heart of Tokyo. From noise music to experimental movies, the film let us enter into the ramification of the Mr. Moriyama's free spirit. Moriyama-San, the first film about noise music, acrobatic reading, silent movies, fireworks and Japanese architecture!Rudy Maxa's World: Hong Kong & Bangkok
IMDB 7 | Aug , 2018
Beginning with a private, rolling party on board one of Hong Kong's iconic streetcars, travel journalist Rudy Maxa and former chef and now Washington, D.C. restaurateur Daisuke Utagawa lead viewers through on of the worlds most exciting cities. Hong Kong takes cuisine from around the world and makes it its own. Explore the cuisine as well as the mostly unknown, lush side of Hong Kong where hiking trails and beaches rule. Bangkok - In a city where the weather is always hot, it is natural that residents spend so much time eating outside. Street food rules the capital of Thailand, and no visitor should miss the opportunity to follow local custom. Utagawa and Maxa taste their way through the city while exploring the Klongs (canals) and temples that make Bangkok a visitors paradise.Violated Paradise
IMDB 6.5 | Jun , 1963
A modern geisha travels through Japan trying to find a job as entertainer, and ends up by finding love and a job as ama, a pearl diver.