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Documentary
After nearly 40 years in operation, the family-run Koto Japanese Restaurant is closing down. Over the course of its final service, the small Vancouver Island community bids farewell.
Casts Takeo (Tony) Maeda, Kazue Maeda, Taigi Maeda, Kenji Maeda
IMDB 0 | Dec , 2019
IMDB 7.9 | Feb , 2024
IMDB 4.5 | Jul , 2017
IMDB 0 | May , 2016
IMDB 0 | Aug , 2021
IMDB 7.3 | Sep , 2005
IMDB 0 | Jan , 2023
IMDB 10 | Feb , 2022
IMDB 0 | Jan , 1952
IMDB 6.7 | Jan , 2004
IMDB 6 | Feb , 2020
IMDB 7.4 | Sep , 2008
IMDB 0 | Feb , 2018
IMDB 0 | Dec , 2018
IMDB 6.9 | Apr , 2024
IMDB 7.6 | Jul , 2014
IMDB 7.3 | Sep , 2019
IMDB 6.6 | Mar , 2014
IMDB 0 | Jan , 2004
IMDB 6.3 | Nov , 2015
MOVIE COMMENTS
SIMILAR MOVIES
Heston's Marvellous Menu Back to the Noughties
Food for Profit
Soul
Strudel Sisters
Fries! The Movie
We Feed the World
Serendipity
Breaking Bread
Žampiony
Super Size Me
Bread: An Everyday Miracle
Food, Inc.
Kneidler
Comida Callejera
Food, Inc. 2
Cowspiracy: The Sustainability Secret
The Game Changers
Finding Gastón
The New Glucose Revolution: A Simple Guide To Low GI
Noma: My Perfect Storm
SIMILAR MOVIES
Heston's Marvellous Menu Back to the Noughties
IMDB 0 | Dec , 2019
In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take his restaurant The Fat Duck back to 2001 for a magical feast.Food for Profit
IMDB 7.9 | Feb , 2024
The film exposes the links between Agrifood and politics. With a pool of international experts it analyses the many problems related to factory farming: water pollution, migrants exploitation, biodiversity loss and antibiotic resistance.Soul
IMDB 4.5 | Jul , 2017
Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned the highest culinary recognition, three Michelin stars.Strudel Sisters
IMDB 0 | May , 2016
Two elderly sisters share the delicate art of making traditional Hungarian strudel and reveal a deeply personal family story about their mother, who taught them everything they know.Fries! The Movie
IMDB 0 | Aug , 2021
No other food bridges borders, languages, and tastes more than the humble but delicious fried potato. From three-Michelin-star kitchens in Paris to the street carts of Hong Kong, you can always find a savory fry. Taking the audience on a joyous and mouth-watering journey around the world, best-selling authors Malcolm Gladwell and Chrissy Teigen join an international cast of characters to better understand the globe's obsession with the french fry.We Feed the World
IMDB 7.3 | Sep , 2005
A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.Serendipity
IMDB 0 | Jan , 2023
Filmed on January 5, 2023.4 friends travel the streets of Queens, NY.Breaking Bread
IMDB 10 | Feb , 2022
In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - the first Muslim Arab to win Israel's MasterChef - is on a quest to make a social change through food. And so, she founded the A-sham Arabic Food Festival in Haifa. There, pairs of Arab and Jewish chefs collaborate on mouthwatering dishes like kishek (a Syrian yogurt soup), and qatayef (a dessert typically served during Ramadan), as we savor the taste of hope and discover the food of their region free from political and religious boundaries.Žampiony
IMDB 0 | Jan , 1952
Super Size Me
IMDB 6.7 | Jan , 2004
Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.Bread: An Everyday Miracle
IMDB 6 | Feb , 2020
The simple staple bread has become a branded product with an increasing number of varieties and providers. The film provides authentic impressions in today’s world of bread. We encounter small craft bakers as well as corporate CEOs whose professional work is our daily bread and ask the question: how do you see the future of our bread? And: what are we actually eating?Food, Inc.
IMDB 7.4 | Sep , 2008
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.Kneidler
IMDB 0 | Feb , 2018
Comida Callejera
IMDB 0 | Dec , 2018
Food, Inc. 2
IMDB 6.9 | Apr , 2024
Filmmakers Robert Kenner and Melissa Robledo reunite with investigative authors Michael Pollan and Eric Schlosser to take a fresh look at our efficient yet vulnerable food system.Cowspiracy: The Sustainability Secret
IMDB 7.6 | Jul , 2014
Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.The Game Changers
IMDB 7.3 | Sep , 2019
From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.Finding Gastón
IMDB 6.6 | Mar , 2014
There are many great chefs around the world. Only one is considered to be a National hero. Meet chef Gaston Acurio and follow him in a journey to find out the stories, the inspirations and the dreams behind the man that has taken his cuisine outside the kitchen in a mission to change his country with food. Let this journey take you into the world of Peruvian cuisine to discover the power of food in Peru. Because the people that are passionate enough to believe they can make a difference are actually the ones who do.The New Glucose Revolution: A Simple Guide To Low GI
IMDB 0 | Jan , 2004
The New Glucose Revolution: A Simple Guide To Low GINoma: My Perfect Storm
IMDB 6.3 | Nov , 2015
A creative journey into the unique mind of René Redzepi, chef and co-owner of Noma, voted best restaurant in the world four times.